Breakfast/Brunch

BREAKFAST

BUFFET MONDAY – FRIDAY
8:00A to 10:30A
$15.00 / person

BRUNCH

SATURDAYS 8:00A – 1:00P
SUNDAYS 7:00A – 2:00P

ADULTS – $21.75

CHILDREN 5 TO 10 – $12

CHILDREN UNDER 4 – COMPLIMENTARY

GRANOLA & YOGURT

FRESH BAKED CINNAMON ROLLS

BANANA NUT BREAD (with espresso butter)

TARTS (seasonals)

OMELETE BAR

LEMON RICOTTA PANCAKES

BABKA FRENCH TOAST (Seasonal flavor)

BELLA’S BRUNCH PIZZA
(parmesan cream, Parmigiana Reggiano, fresh craked pepper, seasanol vegetables, bacon and sausage)

THICK CUT BACON

SAUSAGE LINKS

BELLAS BRUNCH POTATOES

LEAFY GREENS (Tossed in lemon-agave)

FARRO SALAD

CHICKEN PARMIGIANA

FOUR CHEESE RAVIOLI (with pomodoro)

PENNE PARMESAN CREAM

BISCUITS & SAUSAGE GRAVY

BURGER SLIDERS

SALMON WITH HONEY LIME GLAZE

Mirabella’s

COFFEE BAR

HOT OR ICED TEAS 3.50
CHAI TEA LATTE 4.75
DRIP COFFEE 3.25
FRENCH PRESS 4.75
ESPRESSO 3.25
MACCHIATO 3.75
AMERICANO 3.25
CAPPUCCINO 4.50
MOCHA 5.25
WHITE CHOCOLATE MOCHA 5.25
HOT CHOCOLATE 3.25
LATTE 4.75
(Vanilla, Hazelnut, Almond, or Lavender for 50¢)

Speciality Lattes

– (Hot or Iced) 5.50

Snickerdoodle
White Chocolate, Vanilla, & Cinnamon.Vanilla Spice
Vanilla, Turmeric, Honey, & Cinnamon.Outdoorman
Vanilla, Lavender, & Honey.

Warm & Cozy
Chocolate, Vanilla, & Toasted Marshmallow Syrup.

French Toast
Carmel, Vanilla, Brown Sugar, & Cinnamon.

Ande’s Peak
Dark Chocolate, Mint, Ande’s Mints.

Hot Tea Lattes

5.00

London Fog
Earl Gray, Vanilla, Steamed Milk.

Herbal Latte
Chamomile, Lavander, Steamed Milk.

Tis The Season Latte
Peppermint, Steamed Chocolate Milk.

Green Tea Latte
Green tea, Honey, Steamed Milk.

Chai Tea Latte
Chai, Cinnamon, Steamed Milk.

*Local and State Food Code requires us to inform you that when you select & consume raw or undercooked meats, seafood and eggs may increase your risk of food borne illnesses. Mirabella’s Table is not a certified gluten free establishment, but we do our utmost with sourcing gluten free products for our menu.